Amiya Restaurant
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Amiya Restaurant Menu

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BUSINESS LUNCHBOXES

Chicken box
$13.95
comes with one chicken entre, one veg entre rice and bread
Vegetarian box
$12.95
comes with 2 veg entrees, rice and naan.
Lamb Box
$15.95
Comes with one lamb entre and 1 veg entre, rice and naan
Chicken and Fish box
$19.95
comes with 1 chicken entre and fish curry with rice and naan
Chicken & Lamb Box
$19.95
comes with 1 chicken entre and 1 lamb entre, rice and naan
Lamb and Fish box
$20.95
comes with 1 lamb entre and fish curry with rice and naan
Fish box
$15.95
Comes with 1 fish entre and 1 veg entre , rice and naan
Tandoori Box
$13.95
comes with Tandoori chicken and 1 veg entre, rice and naan
Double Chicken Box
$18.95
comes with 2 chicken entre, rice and naan
KATHI ROLLS
$12.00
Available Mon to Fri : 11:00am - 2:45 pm 1 order has 2 rolls

Appetizers

Samosa
$9.00
Crisp parcels of seasoned potatoes and peas with mint tamarind chutney.
Samosa Chaat
$13.00
Crisp parcels of potatoes, topped with chick peas, mint tamarind chutney.
Paneer Shaslik
$16.00
Marinated homemade cheese accompanied by tomatoes and bell peppers.
Aloo Aur Papdi Chaat
$10.00
Crisps, chick peas and diced potatoes tossed in a tamarind yogurt.
Subzi Ki Seekh
$15.00
Ground vegetable kebabs flavored with whole spices.
Paneer 65
$16.00
fried paneer is tossed in a spicy tempering of spices, garlic, curry leaves, lemon juice
Methi Ki Paneer Tikki
$13.00
Potato patties stuffed with cheese and flavored with fenugreek.
Bhajia
$13.00
Crispy, light onions; spinach and chili fritters.
Vegetarian Sampler Platter
$14.00
Assortment of samosa, bhaji and methi paneer tikki.
Kali Mirch Ka Tikka
$17.00
Chicken marinated with whole black peppercorn.
Kurkura Masaledar Murg
$12.00
Spicy citrus flavored chicken wings.
Mango Shrimp
$19.00
Stir fried prawns with a dash of Indian spices and mango.
Crab Cakes
$10.00
Topped with a tangy mango salsa and chili tartar sauce.
Amritsari fish
$17.00
A light battered fish fry in Indian spices, ginger garlic paste and gram flour.
Chicken 65
$17.00
deep frying marinated chicken with curry leaves and green chilies.
Hyderabadi Chicken Tikka
$17.00
Marinated with yogurt, herb and spices
Coconut Shrimp
$27.00
sauteed jumbo shrimp with coconut flakes and south indian spices
Tangdi Kebab
$17.00
chicken drumsticks marinated in curd and spices, cooked in the tandoor

Soups

Malai Aur Tamatar
$7.50
A fresh soup prepared with tomatoes, herbs and topped with cream.
Coriander Shorba
$7.50
A lemon flavored spicy coriander soup with sliced mushrooms with or without chicken.

Dal

Dal Tadka
$18.00
Yellow lentils tempered with light spices and finished with clarified butter.
Dal Makhni
$18.00
Slowly cooked black lentils garnished with cream.
Amiya Panchratni Dal
$18.00
A chef special made from five lentils.
Punjabi Kadhi
$18.00
Amiya's special chick pea dumpling in yogurt sauce.

Vegetarian Main Courses

Bombay Aloo
$21.00
Baby potatoes, peas with whole spices.
Achari Aloo
$21.00
Potatoes seasoned with pickled spices.
Dilkush Malai Kofta
$21.00
Cottage cheese croquettes cooked in a creamy sauce finished with a mustard tadka.
Shaam Savera
$21.00
Homemade spinach dumplings stuffed with cheese in a makhni sauce.
Navratan Korma
$21.00
An assortment of vegetables prepared in a creamy curry.
Amiya Paneer
$21.00
Homemade cheese tossed in tomatoes and onion masala sauce.
Kadai Paneer Do Pyaza
$21.00
Homemade cottage cheese with bell peppers, green chilli and spring onion.
Mattar Paneer Ka Salan
$21.00
Cheese and green peas in a delicate masala curry.
Palak Paneer
$21.00
Amiya's special spinach and cheese flavored with Indian herbs and spices.
Saag Aloo
$21.00
Amiya's special spinach & potatoes flavored with Indian spices.
Saag Chana
$21.00
Spinach with chick peas, flavored with Indian spices.
Bharta Baigan Ka
$21.00
Roasted and mashed aubergine cooked to perfection.
Bagare Baigan
$21.00
Baby eggplants flavored with Indian herbs and spices.
Channa Pindi Sa
$21.00
A traditional classic of chick peas in masala gravy.
Til Wale Aloo Gobhi
$21.00
Cauliflower florets and potatoes flavored with sesame seeds.
Khoya Kaju
$21.00
Cardamom flavored, cashew nut based gravy.
Methi Mutter Malai
$21.00
Green peas seasoned in a creamy sauce.
Egg Curry
$21.00
Whole boiled eggs in a ginger chili sauce.
Dubki Wale Kashmiri Dum Aloo
$21.00
whole potatoes scooped and filled with cheese cooked in Kashmiri sauce

Non-Vegetarian Main Courses

Chicken Tikka Masala
$23.00
Chicken tikka in traditional tomato and garlic gravy.
Vindaloo
$23.00
Choice of chicken / lamb in a classic vindaloo sauce.
Desi Chicken Curry (Bone-in)
$23.00
Home style chicken cooked with desi spices.
Murgh Chettinad
$23.00
Chicken preparation made of yogurt, spices and black pepper. A specialty of Madras.
Makhni Murgh
$23.00
A classic "Butter Chicken", boneless chicken in traditional makhni gravy.
Murg Palak
$23.00
Tender chicken pieces accompanied by spinach.
Chicken Xaccuti
$23.00
Specialty from Goa using fresh roasted spices and cooked slowly with coconut.
Achari Chicken
$23.00
Chicken in traditional pickled gravy.
Tikka Masala
$25.00
Choice of lamb or shrimp in traditional tomato and garlic gravy.
Kashmiri Rogan Josh
$25.00
Lamb cooked Kashmiri style.
Lamb Saag
$25.00
Tender Lamb pieces accompanied by Spinach
Mattar Keema
$25.00
Minced lamb with green peas cooked in traditional Indian spices.
Achari Lamb
$25.00
Lamb in traditional pickled gravy
Goat Pepper Fry
$29.00
A dry preparation of mutton with lots of onions, curry leaves and freshly ground pepper.
Hyderabadi Bhuna Goat
$29.00
Goat cooked with ginger, garlic, coriander and whole red chili.
Goat Curry
$29.00
Goat pieces marinated in traditional spices and herbs.
Achari Goat
$29.00
Goat in traditional pickled gravy
Machhi Curry
$25.00
Marinated boneless fish served in an authentic Indian curry.
Jhinga Goan Curry
$27.00
A classic Goan shrimp dish in a coconut based sauce.
Jhinga Masala
$27.00
Marinated shrimp cooked in a traditional gravy.

Tandoori

Amiya Tandoori Platter
$29.00
Assortment of seekh kebab, prawn, tandoori chicken and fish tikka.
Tandoori Chicken
$25.00
Chicken marinated Punjabi style and smoked in the tandoor.
Chicken Ka Tikka
$24.00
Tandoori boneless chicken pieces marinated in Amiya's signature tikka sauce.
Tulsi Wale Malai Kebab
$24.00
Creamy succulent pieces of chicken flavored with basil.
Murgh Ke Seekh
$24.00
Ginger flavored chicken seekh kebabs.
Gosht Ke Seekh Kebab
$26.00
Smoked minced lamb on skewers cooked in tandoor with coriander with ginger and garlic.
Mirchi Jhinga Tandoori
$29.00
Tandoori prawns flavored with chili and Indian spices.
Rajasthani Lamb Ke Chops
$37.00
Lamb chops marinated to perfection in spices from the state of Rajasthan.
Machhi Tikka Ajwaini
$26.00
Fish cubes infused with carum and finished with citrus and clarified butter.
Pudiney ki Salmon
$25.00
mint, yogurt marinated cooked in tandoor

Indo-Chinese

Lasuni Gobhi Manchurian
$15.00
Cauliflower florets tossed in a ginger, garlic and onion seasoning.
Black Pepper Chilli Chicken
$17.00
Chicken stir fried in black pepper and chilli sauce.
Chilli Paneer
$18.00
Pressed Indian cheese, onions and bell peppers in a hot soy chilli sauce.
Manchurian Vegetable
$17.00
Minced vegetable dumplings tossed in a minced onion, ginger, garlic and cilantro sauce.
Manchurian Chicken
$23.00
Red onions, coriander and scallions in a medium spicy sauce.
Hakka Chilli Chicken
$23.00
Chicken in a crushed garlic and soy chilli sauce.
Coriander Chilli Shrimp
$27.00
Sauteed baby shrimp with bell peppers, onions and bamboo shoots in a coriander garlic sauce.
Hakka Noodles
$16.00
Vegetable Fried Rice
$16.00
Chicken Fried Rice
$17.00

Accompaniments, Breads and Rice

Raita
$5.00
Yogurt with shredded cucumber and tomatoes.
Plain Yogurt
$5.00
Masala Papad
$8.00
Small roasted pappadums tossed with cubed onions and tomatoes.
House Salad
$7.00
Sliced cucumber, tomatoes, onion, green chilies (optional) and lemon.
Fried Masala Mirchi
$6.00
Hot green chilies sauteed and spiced.
Amiya Biriyani
$20.00
Old Delhi style dum pukht basmati rice with Indian herbs.
Kashmiri Pillau
$17.00
Basmati rice and vegetables with nuts and raisins.
Plain Naan
$6.00
Butter Naan
$6.00
Garlic Naan
$6.50
Chicken Tikka Naan
$10.00
Keema Naan
$10.00
Minced lamb.
Chilli Garlic Naan
$6.50
Naan topped with chilli and garlic.
Coconut and Raisin Naan
$10.00
Naan stuffed with grated coconut and raisins.
Tandoori Roti
$6.00
Kulcha
$6.50
Paratha
$6.50
Bread Basket
$15.00
Side of Rice
$3.00
Mango Chutney
$3.00
Pickle
$3.00
Chef Special Naan
$6.50
Goat cheese, fried green chili.
Onion Green Chilli
$1.00
PLAIN PAPAD
$5.00

Dessert

Ras Malai
$9.00
Cottage cheese patties in sweetened milk with a hint of cardamom and saffron.
Kheer
$5.00
Rice pudding cooked Indian style.
Gajar Ka Halwa
$10.00
Carrot pudding topped with almond slices.
Gulab Jamun
$9.00
A warm dessert flavored with cardamom.
Kulfi
$8.00
A traditional Indian ice cream.
EXPRESSO CREME BRULEE
$8.00
CLASSIC FRENCH CUSTARD COMBINES WITH RICH FLOVORS OF COFFEE
COPPA MASCARPONE
$8.00
SMOOTH MASCARPONE CREAM TOPPED WITH AMARETTO COOKIE CRUMBS AND CHOCOLATE CURLS
PINEAPPLE RIPIENO
$7.00
PINEAPPLE SORBETTO SERVED IN THE NATURAL FRUIT SHELL
TIRAMISU
$8.00
SPONGE CAKE SOAKED IN EXPRESSO, TOPPED WITH MASCARPONE CREAM AND DUSTED WITH COCOA POWDER
Creme Brulee
$8.00
delicious custard with a burnt sugar topping, traditionally made with egg yolks, cream, and vanilla
Moong dal Halwa
$10.00
Moong dal, made with milk, sugar, ghee and flavored cardamoms

Drinks

Lassi
$7.00
Choice of mango.
Masala Chai
$4.00
Orange Juice
$5.00
Cranberry Juice
$5.00
Pineapple Juice
$5.00
Coffee
$3.00
Saratoga Sparkling Water
$3.00
Saratoga Still Water
$3.00
coke
$2.50
Diet Coke
$2.50
Ginger Ale
$2.50
Spirite
$2.50

At Amiya Restaurant, the menu offers a delightful journey through authentic Indian flavors, perfectly balancing traditional dishes with contemporary flair. If you're looking for a satisfying meal, their Business Lunchboxes are a great start, with options like the Chicken Box, Vegetarian Box, and the hearty Lamb Box. For something lighter but equally flavorful, try the Chicken and Fish Box or Chicken & Lamb Box, each packed with delicious ingredients that are sure to please.

Appetizers set the tone for a memorable meal, featuring classics like Samosa and Samosa Chaat. If you're after something a bit more exotic, the Paneer Shaslik and Aloo Aur Papdi Chaat provide a delightful balance of textures and flavors. The Subzi Ki Seekh and Aloo Aur Papdi Chaat are perfect for those who enjoy a burst of spices in every bite.

The soup selection offers comfort and warmth with the velvety Malai Aur Tamatar and the fresh, aromatic Coriander Shorba. For a deeper, richer taste, Dal Tadka and Dal Makhni stand out, while the Amiya Panchratni Dal offers a unique twist on the traditional lentil dish.

For vegetarians, the Dilkush Malai Kofta and Navratan Korma provide indulgent flavors, while the Bombay Aloo and Achari Aloo serve up the perfect balance of tangy and spicy. Meat lovers will not be disappointed with the Chicken Tikka Masala, Vindaloo, and Makhni Murgh, offering bold, robust flavors that are truly unforgettable.

The Amiya Tandoori Platter and the Murgh Ke Seekh offer a tantalizing array of smoky, grilled meats. For those craving Indo-Chinese, Lasuni Gobhi Manchurian and Black Pepper Chilli Chicken deliver a satisfying blend of spice and flavor.

Don't forget to pair your meal with sides like Raita and Masala Papad, and end on a sweet note with classic desserts like Ras Malai, Gulab Jamun, and Kulfi. To wash it all down, enjoy a refreshing Lassi or a warm cup of Masala Chai. Each dish at Amiya is a celebration of flavor, meticulously crafted to offer a memorable dining experience.

Amiya Restaurant

Amiya Restaurant, located in Jersey City, offers a unique blend of Indian cuisine with upscale dining. Enjoy vegan options, full bar, outdoor seating, and free Wi-Fi. Known for their delicious appetizers like Samosa and Paneer Shaslik, and soups like Coriander Shorba. Customers praise the courteous staff and tasty food, making it a go-to spot for takeout or dining in. Discover the flavors of India at Amiya Restaurant.

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